Kyrgyz food tour is one of the best ways to learn about the country and its culture! It allows you to enjoy a
variety of local tastes and hear the stories and cooking secrets behind them.
Kyrgyzstan hosts over 80 distinct cultures and nationalities. Kyrgyz, Uygur, Russian, Dungan, Uzbek, and Korean influences help create one of the most diverse cuisines of Central Asia. Kyrgyz food relies heavily on meat, dairy and bread, and is light on spices. We propose you to discover Kyrgyzstan, the land of nomads and mountains, through the delightful local cuisine, the original mix of flavors and aromas.
Note: A vegetarian version is available upon request. Please let us know in advance.
Your Private Tour Expert, I specialize in developing and managing unique tours that are tailored to the specific wishes and preferences of my guests. My passion for adventure and exploration has led me to develop the "Kyrgyzstan for all" project, which offers inclusive and accessible tours of our beautiful country. I have a particular love for trekking and horse riding, as well as singing, which is a great way to connect with the local culture. I have traveled to Singapore, Malaysia, Georgia, and the countries of Central Asia.